2 Zero Hunger - International Human Rights Commission ( IHRC )

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2 Zero Hunger

Departments > Global Goals 2030 > Areas of activity
With more than a quarter of a billion people potentially at the brink of starvation, swift action needs to be taken to provide food and humanitarian relief to the most at-risk regions.
At the same time, a profound change of the global food and agriculture system is needed if we are to nourish the more than 820 million people who are hungry and the additional 2 billion people the world will have by 2050. Increasing agricultural productivity and sustainable food production are crucial to help alleviate the perils of hunger.

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